Reviewers: Eric Ducote (BR Beer Scene), Jay Ducote (Bite And Booze), Jeremy Spikes and James Lawson (Whiskeybomb.com), and Brenton Day (TheAleRunner.com)
Serving: 750ml bottle, the commercial release will be waxed.
Appearance: "Ruby red." "nice tan head on a red beer, residual foam." We all scored it 13 or 14 out of 15 possibly points.
Aroma: Caramel malt, rich, Brenton thought it found a nice hoppy-malt balance, and Jay picked up notes of apricot on the nose.
Taste: Sweet, a little hoppy, rich with caramel malts. Brenton, Jay, and James all commented on fruit flavors coming through as well.
Mouthfeel: "Creamy, smooth finish." This one really had a nice finish and the alcohol content really balanced well with the flavors.
Overall: This was the first beer to receive scores at 90, from two of us. It was very well received and will be up there as one of the best locally produced beers. If you do get a chance to get your hands on some, be sure to age one and see how this one tastes in a year when the 2013 batch comes out!
Overall Rating: 86.66
My Rating: 90