Showing posts with label American Craft Beer Week. Show all posts
Showing posts with label American Craft Beer Week. Show all posts

Friday, May 20, 2011

American Craft Beer Week In Full Swing!

Hey everyone!  I hope you are all enjoying a fantastic American Craft Beer Week so far, and if you haven't partaken in any of the festivities it's certainly not too late.


As for me, I kicked off the week a little early with a guest appearance on Jay's Bite And Booze Radio Show.  I've also been to the Tin Roof Brewing Company for a couple of their open houses, plus spent last night trying new beers with good friends at The Avenue Pub in New Orleans while Jay and I interviewed The Beer Buddha for our upcoming radio show called "Raise A Glass."  Yeah, another radio show!  I added 5 new beers to my 365 in 2011 list while at The Avenue Pub, my favorite was almost certainly the Dieu Du Ciel Equinoxe Du Primtemps (which I'm pretty sure means Spring Equinox) although the coconut heavy Bayou Teche XXX Grenade was also awesome.  I also tried a Raftman from Unibroue, the Dieu Du Ciel Recousse, and the Brookyln EIPA.  All fine beers but the first two really stood out.
Bayou Teche XXX Grenade and Dieu Du Ciel Recousse Altbier
Tonight I'll be at The Gingerman Pub in Houston with Mandi and a few Houston friends checking out what's going on across the state line for this beer celebration.  No matter where you are though, there are sure to be lots of good beers on tap at the local watering hole.  I know Tin Roof in Baton Rouge will be having an open house tonight from 5-7 with free beer samples and a brewery tour.  And The Avenue Pub will be celebrating more tonight leading up to their huge tasting tomorrow afternoon.  I wish I could make it, but I can't be everywhere at once.  And for that, my liver thanks me.

Cheers!

Monday, May 16, 2011

It's American Craft Beer Week!

Hello everyone, and a happy American Craft Beer Week to all of you!  The celebration officially kicks off today, although I know some bars started a little early. 


If you're looking for a good way to try some new craft beer in Baton Rouge, the first place I'd recommend is the Tin Roof Brewery.  They will be having an open house every day this week from 5 to 7, with free beer samples to anyone who wants to come by.  In addition, the Food Truck Roundup will be at the brewery on Wednesday for an even larger open house and tasty bites to compliment the beer.

The Londoner will also be hosting special tastings all week as they celebrate craft beer's best week of the year.  Tonight will feature Moylan's and Saint Arnold, on Tuesday they will have special taps of Sierra Nevada and Stone, Wednesday is all Lazy Magnolia and Covington, Thursday is Abita and Harpoon, Friday is Rogue and Magic Hat, Saturday is Flying Dog and Schmlatz Brewing, and they finish it off on Sunday with some NOLA, Sam Adams, and Brooklyn beers.  I'd be most excited about the Stone and Schmaltz offerings, but I'm afraid I'm not going to have time to swing by at all.


The best place to celebrate American Craft Beer Week is definitely The Avenue Pub in New Orleans.  I know it's not always easy to just head down there and drink a few, but if you have a chance this week or this weekend, it's the place to go.  They will have special releases every night and that's on top of an already outstanding craft beer lineup.  They have also put together a list of other locations hosting Craft Beer events, so check it out! 

And if all else fails, just buy some craft beers at the local store, and enjoy with some friends!

Cheers!

Friday, May 13, 2011

The BR Beer Scene - On The Radio!

Hey everyone!

I encourage you all to tune in to Talk 107.3 from 10-11 tomorrow morning for the Bite And Booze Radio Show.  The show this week will be all about American Craft Beer Week, and will feature Charles Caldwell and William McGehee from Tin Roof Brewing, Andrew Godley from Parish Brewing, Polly Watts from The Avenue Pub in New Orleans, and CJ Webre from Calandro's Supermarket.  Plus, I'll be in studio with Jay for a portion of show asking questions and talking about craft beers!  Thanks to Jay for having me on and I'm looking forward to it.